This is a great dressing to throw together for an asian-themed meal. I’ve doubled it below so that it serves ~10 people. Adapted from NYTimes.

Ingredients

• 2 T white miso
• 2 T rice vinegar
• 1-2 T lime juice
• 1 t grated fresh ginger
• 1 garlic clove, pressed/crushed
• Pinch of cayenne
• 3 T dark sesame oil
• 4 T peanut oil
• 4 T plain yogurt (greek is ideal)

Instructions

1. Combine the miso, vinegar, lime juice, and yogurt in a small bowl and whisk together.
2. Add the remaining ingredients and whisk until amalgamated.
3. Toss with the salad of your choice.