Fish Cakes with Smoked Salmon, Dill, and Capers

Fish Cakes with Smoked Salmon, Dill, and Capers

This is a relatively simple and delicious fresh fishcake.  The smoked salmon abd capers add a bit of extra flavor.  Serve with fresh tartar sauce…

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Slow Cooker Pulled Pork

Slow Cooker Pulled Pork

Serve this with all of the taco fixing: hot corn tortillas, guacamole, salsa(s), slaw, feta, and coriander.  Adapted from Simply Recipes. Ingredients 2 t salt 1-2…

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Blackened Fish with Tropical Salsa

Blackened Fish with Tropical Salsa

This recipe is a combination of several different recipes, and marries blackened fish with a sweet mango and red pepper salsa.  It works best with…

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Shrimp with Thai Basil and Fish Sauce

Shrimp with Thai Basil and Fish Sauce

This is my new favorite shrimp dish: fast, easy, incredibly flavorful.  You need Thai basil (or Holy basil) for this recipe, which you can either…

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Chicken Picatta

Chicken Picatta

This is a delicious lemony chicken recipe, with capers and shallots of extra flavor.  Adapted from Cooks Illustrated Ingredients 2 large lemons 4 boneless, skinless…

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Moules  Marinières

Moules Marinières

There are many ways to cook fresh mussels, but this is a time-honored classic.  If you are feeling brave, play with the herbs or add…

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Miso Salmon

Miso Salmon

Adapted from epicurious.com, and courtesy of Jenn.  This dish goes well with rice or couscous, and can also be used with chicken or tofu. Ingredients…

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Pad Thai

Pad Thai

Adapted from America’s Test Kitchen.  This version is a bit healthier, a bit more streamlined, and packed with fresh herbs and other ingredients. Ingredients 4…

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Curried Chicken Salad

Curried Chicken Salad

If you’d like to make this recipe vegetarian, you can swap the chicken with crumbled tofu. Adapted from Cooks Illustrated. Ingredients 2 whole bone-in, skin-on…

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